So I made donuts yesterday for the first time. Donut holes to be exact. I kept most of them plain (only a few had a powdered sugar bath) and they were so good! I got the recipe from my friend, Lynn, and I think it’s her sister’s recipe, so I don’t want to reveal it on here. Could be one of those family secrets! But it was very similar to the recipe found here.

Note: Do not make these if you are on a diet!

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